The 29th Annual Casper College Wellness Conference will be held April 5 through 7 in Strausner Hall on the Casper College campus. Wednesday and Thursday sessions are free and open to the public.
Ben Cort, speaker, author, and expert on marijuana and other drug issues, will present a talk on marijuana during the Casper College Wellness Conference on Wednesday, April 5 at 6 p.m.
Justin Binfet, wildlife management coordinator with the Casper Region of the Wyoming Game and Fish Department and an expert on chronic wasting disease, will present “Chronic Wasting Disease Epidemiology” on Thursday, April 20 at 7 p.m. at the Werner Wildlife Museum.
This year’s 34th Annual Western History Celebration at Casper College will feature a performance of “Tales of Wyoming’s Outlaw West” by Ray and Jackie Maple on Thursday, March 30 from 4 to 5 p.m.
The Casper College Chamber Orchestra and Casper College Spanish students will present an evening of tango music, cultural exploration, and dance on Thursday, March 30 from 7 to 8 p.m. El Tango Más Tango “The Tangoest Tango” is free and open to the public.
The April edition of the Tate Geological Museum’s Saturday Club will look at fossil birds. The free event will take place on Saturday, April 1 from 10:30 to 11:30 a.m.
The Casper College Agriculture Department is hosting its 37th Annual Lamb and Pig Sale on Saturday, April 8 at a new time, 5 p.m., in the Casper College Grace Werner Agricultural Pavilion on the Casper College campus.
Tickets are now on sale for the Spring Contemporary Dance Concert performance of “Charlotte’s Web,” an adaptation of the popular children’s book by E.B. White on March 30, April 1 and 2, and April 6 through 8 at the Barbara and Leland Scifers Dance Studio.
Irish dishes will be served at the final cultural dinner scheduled for the 2016-2017 school year at Casper College on Thursday, March 23 from 5-6:30 p.m. in Tobin Dining Hall.
Irish dishes will be served at the final cultural dinner scheduled for the 2016-2017 school year at Casper College on Thursday, March 23 from 5-6:30 p.m. in Tobin Dining Hall.